Coffee Cake in a Mug!

Due to popular demand… I made another mug cake! This time it’s… coffee cake! With a delicious topping 🙂

Cake:
1 tbls butter
1 tbls sugar
1 egg
drop vanilla extract
1/4 cup flour
pinch baking powder
pinch salt

Topping:
1 tbls butter
2 tbls flour
1 tbls brown sugar
1/2 tsp cinnamon

1. Soften the butter in the mug and mix in the sugar using a fork. Beat in the egg. Add the vanilla, flour, baking powder and salt. Combine and set aside.

2. In a small bowl, using your fingers, pinch together the butter, flour, sugar and cinnamon to make a faux crumble.

3. Microwave for about 60-70 seconds. And enjoy!

 

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